Cold coulant of traditional chocolate and vanilla praline ice cream
Kalamansi citrus mousse, Savoiardi sponge cake soaked in Cointreau and orange, chocolate coating. Citrus ganache core with milk chocolate coating
Manchego cheese cream and Philadelphia-flavored ice cream with blueberries
Almond succès sponge cake, white chocolate mousse, caramel cream, crunchy white chocolate coating